Restaurant Quality Gluten Free at Home

Led by restaurant veteran Chef Ayinde, in this fun class setting Ayinde leads students through wonderful gluten free recipes. Amazing great tasting...You will learn how to create delicious gluten free meals for yourself and not gross out guests and loved ones. You will learn to source gluten free staples to rebuild your pantry. You will learn how to build flavor profiles and improvise on your feet. You will learn how to "nest" your food, cooking food for the week to save money. Gluten free cuisine is in high demand today and there is no better person to prepare it for you than yourself.